tag:blogger.com,1999:blog-25282908620974881632024-03-18T19:45:23.440-07:00FOOD 4 THOUGHTLocal Food for Local People...........
This blog has been created to share a vision to open a Local Cafe/ Bakery/ Learning hub in Macclesfield.
Our vision is to create a place where the community can enjoy and purchase good quality local food and drinks, learn food skills and be informed about sustainability in a welcoming atmosphere.
Giving a fair price to the producer and value for money to the consumer.
Tell us what you think and keep
updated via email (see submit line),maybe get hands on!Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.comBlogger45125tag:blogger.com,1999:blog-2528290862097488163.post-78721852144670240422014-11-12T14:19:00.002-08:002014-11-12T14:19:53.446-08:00We're Back!Bread Club has returned after a few months break!<br />
Why not join us to make Blue Cheese and Walnut bread.<br />
See the bread page at www.food4maccdirect.co.uk<br />
To book a place.<br />
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<br />Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com0tag:blogger.com,1999:blog-2528290862097488163.post-71720903501121080042013-12-17T06:19:00.000-08:002013-12-17T06:19:01.522-08:00Bread making in december<br />
Recent recipes used at the bread club<br />
Flat Breads<br />
And recipes using 'old dough' and 'sponge' methods<br />
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Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com0tag:blogger.com,1999:blog-2528290862097488163.post-17928359001099600302013-10-21T10:18:00.001-07:002013-10-21T10:18:38.328-07:00Blue cheese and walnut breadIt was a yummy recipe today at bread club.<br />
Why not join us by booking online at www.food4maccdirect.co.uk.<br />
Croissants are on the agenda for next bread club on 11th November!<br />
More info on website!!<br />
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Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com0tag:blogger.com,1999:blog-2528290862097488163.post-83057729912815108622013-06-18T13:48:00.001-07:002013-06-18T13:48:25.283-07:00Here is a selection of what we have been making at the BREAD CLUB!<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQLNa0B43HDz3q3nSCc4aYwutuVWnRt8RMS6lDF13oxF_XqOjSBGUhiXOm7cA2msKPf8lN-1hnfhhre02hcpHNDkvWLM2D3wyEJ-t4kGncjbZT8xcIEeYqfvNbRy5DmJPIVXlyoOkRWLw/s1600/IMG_0404.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQLNa0B43HDz3q3nSCc4aYwutuVWnRt8RMS6lDF13oxF_XqOjSBGUhiXOm7cA2msKPf8lN-1hnfhhre02hcpHNDkvWLM2D3wyEJ-t4kGncjbZT8xcIEeYqfvNbRy5DmJPIVXlyoOkRWLw/s320/IMG_0404.JPG" width="239" /></a></div>
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<br />Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com0tag:blogger.com,1999:blog-2528290862097488163.post-35208885490307948552013-02-26T08:19:00.001-08:002013-02-26T08:19:15.143-08:00Olive and Pumpkin Bread on the Menu today!<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi2_KqVazzIvVx_ilgN6_R8Y425o3TjwBKDetRJvDuJY-rIZm_USpwKKHput0DvmD44OqEaOp1-nyE_DFBzAr5UGdfSzgpXSAgU_nIjYiXN1uH6RUJDvoymmpQEpjaeGMvNFM_ZtPbfOjY/s1600/Olive+and+Pumpkin+Bread.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="239" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi2_KqVazzIvVx_ilgN6_R8Y425o3TjwBKDetRJvDuJY-rIZm_USpwKKHput0DvmD44OqEaOp1-nyE_DFBzAr5UGdfSzgpXSAgU_nIjYiXN1uH6RUJDvoymmpQEpjaeGMvNFM_ZtPbfOjY/s320/Olive+and+Pumpkin+Bread.jpg" width="320" /></a></div>
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Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com0tag:blogger.com,1999:blog-2528290862097488163.post-1027650241693998342013-02-26T08:16:00.002-08:002013-02-26T08:16:54.986-08:00Sourdough!YES IT REALLY IS SOURDOUGH!<br />
Today we ditched the yeast and created one all of our very own, created using just flour and water over 5 days.<br />
Here we have the loaves to prove it!<br />
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<br />Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com0tag:blogger.com,1999:blog-2528290862097488163.post-46522299689800453342013-01-29T07:31:00.001-08:002013-01-29T07:42:03.841-08:00BUSY BUSY BREAD DAY!FULL DAY TODAY MAKING BRIOCHE AND SEEDED LOAF<br />
HAVE A LOOK AT THE FOOD4MACCDIRECT FACEBOOK PAGE<br />
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https://www.facebook.com/FOOD4MACCDIRECT?ref=hlYvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com2tag:blogger.com,1999:blog-2528290862097488163.post-44481065326821673532013-01-21T07:37:00.003-08:002013-01-21T07:40:07.585-08:00RADIO INTERVIEW ABOUT OUR BREAD CLUB!The year started off well with a little bit of publicity for our Bread Club<br />
listen to it here on YOUTUBE<br />
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<span style="background-color: #d5a6bd; font-family: Schoolbell; font-size: 15px; font-weight: bold; line-height: 20px;">http://m.youtube.com/#/watch?v=uuD0QtBdbQ0&desktop_uri=%2Fwatch%3Fv%3DuuD0QtBdbQ0&gl=GB</span><br />
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SPREAD THE WORD AT HOW GOOD WE ARE!!Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com2tag:blogger.com,1999:blog-2528290862097488163.post-54347894044775580402012-12-31T02:11:00.001-08:002012-12-31T02:11:54.426-08:00<b>Bread Club Christmas Party</b><br />
All the Bread Heads got to meet one another at our Christmas get together!<br />
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<br />Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com0tag:blogger.com,1999:blog-2528290862097488163.post-87433498899360712882012-11-27T03:20:00.002-08:002012-11-27T03:20:26.240-08:00<a href="http://www.facebook.com/FOOD4MACCDIRECT?ref=tn_tnmn">http://www.facebook.com/FOOD4MACCDIRECT?ref=tn_tnmn</a><br />
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Have a look at this - yes we have been making seeded loaf and brioche at the food4 macc direct bread club here in MACC!Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com0tag:blogger.com,1999:blog-2528290862097488163.post-56011941929871256612012-11-25T12:47:00.000-08:002012-11-25T12:47:28.925-08:00Foccacia Fun!<div style="text-align: center;">
It's Saturday and we made Foccacia!</div>
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We added more water to see if we could get an even better Foccacia this morning and it worked!It was much more 'spongier' and a great taste.</div>
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In fact we are going to add even more next time!</div>
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Thanks to Janet for the impressive pics!</div>
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Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com0tag:blogger.com,1999:blog-2528290862097488163.post-9894692508959536552012-11-13T02:04:00.000-08:002012-11-13T02:04:06.709-08:00Oat Bread and Foccacia today at the hub!In the morning we all made Oat Bread using local Mornflake oats! - had a good report back that it was rather delicious! Who needs porridge for breakfast when you can have Oat Bread.<br />
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In the afternoon it was a replay of Foccacia for those who hadn't made it before.<br />
We had new 'Bread Heads' attend as well which makes for a lovely mix of old and new bakers.<br />
It is always a lovely warm and chatty atmosphere on these bready occasions.<br />
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<br />Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com0tag:blogger.com,1999:blog-2528290862097488163.post-70603754038294304072012-11-03T14:39:00.002-07:002012-11-03T14:39:18.334-07:00More Cheese please<div class="separator" style="clear: both; text-align: center;">
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A happy bread clubber showing off her great cheese bread!Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com0tag:blogger.com,1999:blog-2528290862097488163.post-47315241844710566752012-10-30T14:44:00.002-07:002012-10-30T14:44:12.907-07:00<br />
CHEESE BREAD AND OAT BREAD TODAY!<br />
In the morning the club made CHEESE BREAD a really yummy one especially toasted. One club member said he loves to put jam on his!<br />
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The afternoon saw us making OAT BREAD which has a really lovely oaty taste would you believe!<br />
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We had yet more new members join us today - we always have a nice sociable get together with 'oldies' helping the 'newbies'.<br />
Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com0tag:blogger.com,1999:blog-2528290862097488163.post-49182335643287538512012-10-15T13:36:00.001-07:002012-10-15T13:54:10.068-07:00Seeing Red!<br />
<u>Beetroot Bread AM - Cheese Bread PM!</u><br />
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It was a bready bready day today at the Hub! In the morning everyone made Beetroot Bread and a few extras for the food4maccdirect orders - we call this our Community Bread.<br />
Wow it was bright red!<br />
All the beetroot was bought locally at Cuttleford Farm Congleton where they grow it, we also used local flour from Walk Mill Nr Chester and baked in our tins made in Macclesfield. <span style="text-align: center;">In the afternoon we made cheesy bread - the flavour wasn't cheesy it was yummy!</span><br />
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Watch this space - more pics to follow!</div>
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NIGEL SLATER TWEETED - 'FABULOUS COLOURS!'</div>
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Promised you more</div>
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Julie's Loaf!</div>
<br />Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com0tag:blogger.com,1999:blog-2528290862097488163.post-49791940338531122842012-10-06T06:59:00.000-07:002012-10-06T06:59:19.207-07:00<strong><u>Another First at the BREAD CLUB HQ!</u></strong><br />
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Yes we are so popular that we have had to hold a bread club on a Saturday to accomodate all the people that want to make real bread!<br />
There was a real sense of enjoyment and interest today as we talked,mixed, folded, waited, had tea and samples of cheese bread. (Afuture new recipe for the Bread Clubbers!)<br />
The cheese bread went down a storm with lots of oohs, ahhs and mmm's!- thanks Ruth<br />
Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com0tag:blogger.com,1999:blog-2528290862097488163.post-20466406348357070992012-10-01T11:46:00.002-07:002012-10-01T11:46:41.346-07:00A Full Day Making BreadThe report in the local Macclesfield Express about the FOOD4MACCDIRECT bread club has brought lots of new Bread Heads keen to make real bread. To cope with that demand we had to have 2 sessions today. The first one with the 'Newbies' (first timers!) making a Quick Yeasted Loaf were they doubled up the recipe and used half the dough for themselves, leaving half the dough to make a Community Loaf to sell through F4M - Brilliant!<br />
In the afternoon the 'Oldies' ( as in they have been a couple of times!) made Chelsea Buns.<br />
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A good time was had by all!</div>
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Yummy!</div>
<br />Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com1tag:blogger.com,1999:blog-2528290862097488163.post-75724347894358504622012-09-17T07:20:00.002-07:002012-09-17T07:20:52.091-07:00Start of a new phase - Community Bread!Today starts a new phase at f4md Bread Club at Gilchrist Ave in Macclesfield.<br />
10 of us got together to bake 2 loaves each, one of which will be sold through f4md as a Community loaf at the very reasonable price of £1.60, and the other was taken home by the Bread Clubbers!.<br />
We made quick yeasted Wholemeal,Half Wholemeal and half White, and White.<br />
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<br />Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com0tag:blogger.com,1999:blog-2528290862097488163.post-60535869350978888322012-09-17T07:05:00.001-07:002012-09-17T07:05:17.473-07:00<b>Week 7 Stilton and Walnut</b><br />
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Here is a pic of this weeks delectable delights as made by the food4maccdirect Bread Club here in Macclesfield!Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com0tag:blogger.com,1999:blog-2528290862097488163.post-9655046943825631052012-08-26T01:59:00.003-07:002012-08-26T01:59:45.876-07:00The Bread Club made it into the Mac Express!http://www.makeitmacclesfield.co.uk/blog/2012/07/a-fine-way-to-start-the-day/Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com0tag:blogger.com,1999:blog-2528290862097488163.post-50460304405808126032012-08-20T05:53:00.002-07:002012-08-20T09:43:15.005-07:00FocacciaWell it was<br />
Bread Club Recipe 5 Focaccia today!<br />
Not only that but the press were there in the form of Chris Slater from the Macclesfield Express with a photographer in tow - so look out for the report in the paper soon!.<br />
Chris was hands on along with the rest of the Bread Clubbers! It was a little chaotic but we all got there in the end.<br />
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This is a picture of what Andy made who attended for the first time today.</div>
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<span style="text-align: start;">A great achievement I think!</span></div>
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And yet another one from Sheila</div>
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<br />Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com0tag:blogger.com,1999:blog-2528290862097488163.post-91085292150530667862012-08-05T11:44:00.000-07:002012-08-05T11:45:15.236-07:00<div class="separator" style="clear: both; text-align: center;">
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Yet another picture of a very satisfied Bread Club fan!</div>
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<br /></div>Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com0tag:blogger.com,1999:blog-2528290862097488163.post-75157700555900887812012-07-31T08:22:00.003-07:002012-07-31T08:22:46.148-07:00<div style="text-align: center;">
Here are 2 of the loaves that were made at the Food4maccdirect Bread Club by 2 happy Bread Heads!</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDMQ67DNKfhB3z4YCVDnyDOI5sMOn1XSNvf55FSWJ4XYaz39z6TuCTlAW5YHgfVtssHkHUCx0EQqqqgfVsx-2BywOFWBypYa5yAXxoz0cMt4xIviELdBucT6IjvNcly2RNfQ9_0FQbtIo/s1600/Brian's+Bread.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDMQ67DNKfhB3z4YCVDnyDOI5sMOn1XSNvf55FSWJ4XYaz39z6TuCTlAW5YHgfVtssHkHUCx0EQqqqgfVsx-2BywOFWBypYa5yAXxoz0cMt4xIviELdBucT6IjvNcly2RNfQ9_0FQbtIo/s320/Brian's+Bread.jpg" width="320" /></a></div>Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com0tag:blogger.com,1999:blog-2528290862097488163.post-28706779832827680702012-07-23T12:00:00.001-07:002012-07-23T12:00:19.893-07:00LESSON 3 POTATO BREAD WITH ROSEMARY AND GARLIC<br />
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We had a full house at Gilchrist Ave in Macclesfield where we hold our bread club.<br />
We revisited this recipe once more for the newbies! Not only that but we had a great bit of publicity. Take a look<br />
<a href="http://www.makeitmacclesfield.co.uk/blog/2012/07/a-fine-way-to-start-the-day/" id="yui_3_2_0_1_13430623713849375" rel="nofollow" target="_blank">http://www.makeitmacclesfield.co.uk/blog/2012/07/a-fine-way-to-start-the-day/</a><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_pOO3IQJF_4k01XlCGU1NVvOXlhfwrxR5H7dr2axknIF4W-dqoBwBps615zPmCsMOPPydug2Z8OKHXo2E9UM8s0Q3nGawdDLlJmXuPHUm-pcVNRjp_h9_fpN-TCNos-TkyhDuqx0hfpc/s1600/Rosemary+and+Basil.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="226" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_pOO3IQJF_4k01XlCGU1NVvOXlhfwrxR5H7dr2axknIF4W-dqoBwBps615zPmCsMOPPydug2Z8OKHXo2E9UM8s0Q3nGawdDLlJmXuPHUm-pcVNRjp_h9_fpN-TCNos-TkyhDuqx0hfpc/s320/Rosemary+and+Basil.jpg" width="320" /></a></div>
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It tasted exceptionally yummy!</div>Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com0tag:blogger.com,1999:blog-2528290862097488163.post-66207340076295465382012-07-16T06:36:00.002-07:002012-07-16T06:36:28.095-07:00WEEK 2 BREAD CLUB AT THE HUB<br />
Well it was Old Dough this morning and it wasn't mouldy!<br />
2 newbies joined us today to make :<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgPxeOr34D1ji0Y1hSr0x_BIc0xogCB3mYtlvvFillsKxambHRKv5lOZVtURH03zJ3eyXdV2TqZ8pMGB_xV1jrrnjd2gUwhJPRZaIUfg_8PsF_iA3SldRAzARLnyR9oOS8r1nQkdjur6O8/s1600/old+dough+recipe.heading.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="168" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgPxeOr34D1ji0Y1hSr0x_BIc0xogCB3mYtlvvFillsKxambHRKv5lOZVtURH03zJ3eyXdV2TqZ8pMGB_xV1jrrnjd2gUwhJPRZaIUfg_8PsF_iA3SldRAzARLnyR9oOS8r1nQkdjur6O8/s320/old+dough+recipe.heading.jpg" width="320" /></a></div>
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and the recipe went something like this:</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjoP7jPhJxCMa8YwlTj4zaE9-4TJfF456hYLZmgLQloTIj_CzBHX3ciBGBRnJZRzlWeaK4M5c1byC87NrI1zLwbfDNdjYXGEaVDcrQYscoo9A7kmrd6Q3vPx-jkgJbdn1N9cVLV2SUQCpc/s1600/old+dough+recipe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjoP7jPhJxCMa8YwlTj4zaE9-4TJfF456hYLZmgLQloTIj_CzBHX3ciBGBRnJZRzlWeaK4M5c1byC87NrI1zLwbfDNdjYXGEaVDcrQYscoo9A7kmrd6Q3vPx-jkgJbdn1N9cVLV2SUQCpc/s320/old+dough+recipe.jpg" width="229" /></a></div>
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and it turned out just like this:</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPDlZf2U0s2vXrO_gVg141aPO5WZn9raPL7Eue1X8A0vPL42po4zwemf59vT9luYoE5yAX1MxgJ9N-kmW4o4nsfN1u8Reva4BYU6Mt3V-nGWju7e34XAUidREHEUKrx5LcNX5ArtRlV08/s1600/BC+2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="210" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPDlZf2U0s2vXrO_gVg141aPO5WZn9raPL7Eue1X8A0vPL42po4zwemf59vT9luYoE5yAX1MxgJ9N-kmW4o4nsfN1u8Reva4BYU6Mt3V-nGWju7e34XAUidREHEUKrx5LcNX5ArtRlV08/s320/BC+2.jpg" width="320" /></a></div>
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and a good time was had by all!</div>
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<br />Yvonnehttp://www.blogger.com/profile/18249469734460224498noreply@blogger.com3